Sauerkraut in sweet-sour pickle.
Sauerkraut, water, sugar, salt, spirit vinegar, antioxidant: ascorbic acid; natural flavour.
Nutrition values per 100g of product | |
---|---|
Energy | 59 kJ / 14 kcal |
Fat | < 0,5 g |
of which saturates | < 0,1 g |
Carbohydrate | 2,2 g |
of which sugars | 2,2 g |
Protein | 0,7 g |
Salt | 2,1 g |
EAN: 9001495100986